Ghost Pancakes
Prep time: 
Cook time: 
Total time: 
Serves: 8 Pancakes
A super easy Halloween breakfast your kiddos will love!
  • 2 cups Krusteaz Buttermilk Pancake Mix, or your favorite pancake mix
  • 1½ cups cold water
  • 1 can Reddi-wip
  • 16 mini chocolate chips
  • Maple syrup
  1. Heat pancake griddle to 375 degrees and lightly coat with cooking spray.
  2. Mix pancake mix and water with a whisk and let stand for 2 minutes (batter will be lumpy).
  3. Pour approx. ⅓ cup of batter per pancake onto griddle, and cook for 1½ minutes on each side, turning only once.
  4. After pancakes have cooled for 5-10 minutes, pour on as much syrup as desired. Dispense Reddi-wip on each pancake in a swirling motion, to produce a cone of whipped cream. Place 2 chocolate chips on each "ghost" for eyes, and enjoy!
Recipe by Taking Care of Monkey Business at